E-Books

E-BOOKS

Purchase The Following E-Books, Directly From The Author

Written & Published, in Australia by Michael Gale

SALES CUTTING CHARTS CONTACT US DIRECT DEPOSIT DETAILS

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For Information On Upcoming Books & Special Offers From The Bush Butcher: SIGN UP HERE

COMING SOON: THE MEAT CUTTING CHARTS E-BOOK
The book will contain charts for: Beef, Pork, Sheep, & Deer.
LEARN: American Cuts - Australian Cuts - British Cuts - A Minimum Of 10 Charts


For Notification Of The Release Of This E-Book: SIGN UP HERE

CLICK HERE FOR FREE DOWNLOAD: HOW TO DOWNLOAD YOUR E-BOOKS & GET YOUR PASSWORDS

IMPORTANT - PLEASE READ FIRST:
HOW TO DOWNLOAD YOUR E-BOOK AND GET YOUR PASSWORDS.
Click on the Download Link for the book you want. When prompted to: RUN or SAVE the file - choose SAVE it to desktop.
After the download, Double-click the E-Book Icon on your desktop, choose RUN and, if necessary, MAXIMISE the window.
Click on the Enter button on the cover and you will be asked to: "Contact the author for the password for that particular book number."
Click on the Add to Cart link for your book and purchase the password. Send us the title of the book - together with the number
provided in your E-Book - and we'll send your password (or passwords,) via email.
Please double check the email address you provide to be sure that the passwords go to the correct address.

CLICK HERE FOR FREE DOWNLOAD: HOW TO DOWNLOAD YOUR E-BOOKS & GET YOUR PASSWORDS

NEW VERSION - NOW FULLY PRINTABLE This is a full copy of the original printed book. Customers Who Have Previously Purchased This E-Book Are Welcome To Download The Printable Version Free Of Charge. Your Password Should Still Work But If, For Any Reason, It Doesn't Please Let Us Know. Download The Bush Butchers' Bible Now! NORMAL E-BOOK PRICE: AU$19.90 SPECIAL OFFER 50% OFF NOW ONLY: AU$9.95 AU$9.95 ADD TO CART	more information & sample diagrams...	The Bush Butchers' Bible A comprehensive guide to home butchering by Michael Gale At last, a book that offers the reader a helpful and genuine opportunity to learn the real skills of butchering. The Bush Butchers' Bible, written in four sections: Beef Cattle, Small Stock (sheep, goats, calves, etc.), Pigs, & Poultry, is packed with well over 300 diagrams, clearly detailing each process in sequence, from the kill - to cutting for the table. Covering all domestic farm animals, and including a first rate section on poultry, the book is a must for all home butchers who aspire to carry out their work at a professional level...
PLEASE CLICK HERE TO CHECK SYSTEM REQUIREMENTS BEFORE PURCHASING YOUR E-BOOK
NEW VERSION - NOW FULLY PRINTABLE This is a full copy of the original printed book. Customers Who Have Previously Purchased This E-Book Are Welcome To Download The Printable Version Free Of Charge. Your Password Should Still Work But If, For Any Reason, It Doesn't Please Let Us Know. Download The Bush Butcher's Guide to Home Cured Meats & Sausage Making Now! NORMAL E-BOOK PRICE: AU$14.90 SPECIAL OFFER 50% OFF NOW ONLY: AU$7.45 AU$7.45 ADD TO CART	more information...	The Bush Butcher's Guide To Home Cured Meats & Sausage Making by Michael Gale With Full Instructions For: Nitrate & Chemical Free, Home Cured Meats, Ham & Bacon, Wet & Dry Cures, Sausages & Salami, Jerky, & Hot & Cold Smoking
PLEASE CLICK HERE TO CHECK SYSTEM REQUIREMENTS BEFORE PURCHASING YOUR E-BOOK
NEW VERSION - NOW FULLY PRINTABLE This is a full copy of the original printed book. Customers Who Have Previously Purchased This E-Book Are Welcome To Download The Printable Version Free Of Charge. Your Password Should Still Work But If, For Any Reason, It Doesn't Please Let Us Know. Download Old Style Pickles & Preserves Now! NORMAL E-BOOK PRICE: AU$4.90 SPECIAL OFFER 50% OFF NOW ONLY: AU$2.45 AU$2.45 ADD TO CART	more information...	Old Style Pickles & Preserves by M.W. & C.A. Gale (Mick & Catha) We selected these recipes (all over 60 years old), not only for their exceptional flavours but also for the ease of their production. With the assistance of this book, even readers with a limited knowledge of cooking should find little difficulty in making a delicious range of first class: ‘Old Style Pickles & Preserves’...
PLEASE CLICK HERE TO CHECK SYSTEM REQUIREMENTS BEFORE PURCHASING YOUR E-BOOK
NEW VERSION - NOW FULLY PRINTABLE This is a full copy of the original printed book. Customers Who Have Previously Purchased This E-Book Are Welcome To Download The Printable Version Free Of Charge. Your Password Should Still Work But If, For Any Reason, It Doesn't Please Let Us Know. Download Popular Herbs & Spices Now! NORMAL E-BOOK PRICE: AU$4.90 SPECIAL OFFER 50% OFF NOW ONLY: AU$2.45 AU$2.45 ADD TO CART	more information...	Popular Herbs & Spices Origins & Uses by Michael Gale PART ONE: The Origins & Uses Of The World’s Most Popular Herbs & Spices PART TWO: Recipes & Instructions For 30 Herb & Spice Mixes. PART THREE: Cooking With Herbs & Spices. Delicious, Easy To Follow Recipes...

Worldwide Special - All Four E-Books - AU$20.00 - No Postal Charges!
All Four E-Books: The Bush Butchers' Bible: AU$19.90 + The Bush Butcher's Guide To Home Cured Meats & Sausage Making: AU$14.90 + Old Style Pickles & Preserves: AU$4.90 + Popular Herbs & Spices: AU$4.90
Total: AU$44.60
EXTRA SPECIAL - OVER 50% OFF NORMAL PRICE: AU$20.00 - SAVE AU$24.60

ADD TO CART

CLICK HERE FOR FREE DOWNLOAD: HOW TO DOWNLOAD YOUR E-BOOKS & GET YOUR PASSWORDS

Please double check the email address you provide to be sure that the passwords go to the correct address.

SALES CUTTING CHARTS CONTACT US DIRECT DEPOSIT DETAILS

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