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4 E-Books
PRINTED BOOKS
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Written, Published, & Printed in Australia by Michael Gale
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COMING SOON: THE MEAT CUTTING CHARTS E-BOOK
   LEARN:
American Cuts - Australian Cuts - British Cuts - A Minimum Of 10 Charts            MORE DETAILS
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BBB Cover
AU$45.00 + AU$5.00P&P
         AU50.00 Delivered
Australia Only     
The Bush Butchers' Bible
A comprehensive guide to home butchering
 by Michael Gale
     At last, a book that offers the reader a helpful and genuine opportunity to learn the real skills of butchering. The Bush Butchers' Bible, written in four sections: Beef Cattle, Small Stock (sheep, goats, calves, etc.), Pigs, & Poultry, is packed with well over 300 diagrams, clearly detailing each process in sequence, from the kill - to cutting for the table.
Covering all domestic farm animals, and including a first rate section on poultry, the book is a must for all home butchers who aspire to carry out their work at a professional level... 
BBB E-Book
E-Book Normal Price: AU$19.90  NOW AU$9.95
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BBG to HCM&S Front Cover
$35.00 + $3.00 P&P
  $38.00 Delivered

   Australia Only





The
Bush Butcher's Guide
To

Home Cured Meats & Sausage Making
by Michael Gale
With Full Instructions For:  Nitrate & Chemical Free,
Home Cured Meats, Ham & Bacon, Wet & Dry Cures,
Sausages & Salami, Jerky, & Hot & Cold Smoking

more information...


HCM E-Book
E-Book Normal Price: AU$14.90  NOW AU$7.95
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OSP&P Cover
$10.00 + $3.00 P&P
$13.00 Delivered
  Australia Only   


Old Style Pickles

&
Preserves
by
M.W. & C.A. Gale (Mick & Catha)
We selected these recipes (all over 60 years old), not only for their exceptional flavours but also for the ease of their production. With the assistance of this book, even readers with a limited knowledge of cooking should find little difficulty in making a delicious range of first class: ‘Old Style Pickles & Preserves’...
more information...
OSP&P E.Book
E-Book Normal Price: AU$4.90  NOW AU$2.45
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PH&S Cover
AU$10.00 + $3.00 P&P
AU$13.00 Delivered

  Australia Only   
 




Popular
Herbs & Spices
Origins & Uses
by
Michael Gale
PART ONE: The Origins & Uses Of The World’s Most Popular Herbs & Spices
PART TWO: Recipes & Instructions For30 Herb & Spice Mixes.
PART THREE: Cooking With Herbs & Spices.
Delicious, Easy To Follow Recipes...
more information...

PH&S E-Book
E-Book Normal Price: AU$4.90  NOW AU$2.45
50% OFF Worldwide

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SALES          CUTTING CHARTS          CONTACT US          DIRECT DEPOSIT DETAILS
E-BOOKS
FOR EASIER BOOK ORDERING 'CLICK HERE' FOR OUR COMBINATION BOOK SELECTOR
Within Australia - All Four Printed Books - Post Free
   All Four Books: The Bush Butchers' Bible: AU$45.00 + The Bush Butchers Guide To Home Cured Meats & Sausage Making: AU$35.00 + Old Style Pickles & Preserves: AU$10.00 + Popular Herbs & Spices: AU$10.00
Total: AU$100.00 - POST FREE

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Worldwide Special - All Four E-Books - AU$20.00 - No Postal Charges!
   All Four E-Books: The Bush Butchers' Bible: AU$19.90 + The Bush Butcher's Guide To Home Cured Meats & Sausage Making: AU$14.90 + Old Style Pickles & Preserves: AU$4.90 + Popular Herbs & Spices: AU$4.90
NORMAL PRICE: AU$44.60
EXTRA SPECIAL - OVER 50% OFF NORMAL PRICE: AU$20.00 - SAVE AU$24.60

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